The Atlanta Michelin Guide has FINALLY landed!

Chefs will receive exclusive invitations to the Rialto Center for the Arts, where they will discover whether their restaurants have been honored with a MICHELIN Star or any other prestigious MICHELIN distinctions. 

Last week, Michelin announced that their inspectors are presently evaluating Atlanta's culinary scene. This marks the inaugural recognition for the Georgian capital, as it undergoes assessment for the very first time. Excitement builds as the Michelin guide, featuring Atlanta, is scheduled to be released in the upcoming fall season.

If you’re looking for a new seafood dish, consider Branzino. This silver-skinned fish is also known as the king of the mullets and European sea bass. It is a versatile fish that can be steamed, baked, or even eaten raw.  We’ve rounded up the best Branzino in Atlanta!